![]() ![]() Arrange the chicken breasts over the vegetables, and sprinkle with the chopped bacon. On 4 large squares of heavy duty aluminum foil, evenly distribute the potatoes, carrots, and onion. If you have a business development or DMCA inquiry, Click Here. ![]() This recipe can also be made in an RV oven with a regular casserole dish, oven-safe skillet or aluminum foil pan. ½ cup butter garlic salt to taste Directions In a skillet over medium-high heat, cook the bacon until evenly brown. Take Note We will not respond to member emails. Time to pre-heat the oven and bake the casserole may be as long as 1.75 hours so be ready to add coals during the cooking process. If you are making this as one of our easy campfire recipes, get your fire going with nice hardwood to produce coals for baking. To prevent that, keep them submerged in water and stored in a refrigerator or cooler up to a day in advance of using them. You’ll want to wash the potato skins because you don’t have to peel them, just slice them.Ĭamp Cooking Tip: If you slice potatoes far in advance of cooking them, they will turn brown and dingy. For this recipe you’ll only need to slice onion and potatoes. Brush both sides of each steak liberally with marinade. Add potatoes, onion, and carrots to the same bowl and drizzle with 1 tablespoon of. Place each patty onto 2 layers of heavy-duty aluminum foil, enough to cover and close. Pat the mixture into 4-6 (6-inch) patties. In a small bowl combine Worcestershire, garlic powder and onion powder. In a large bowl, mix together beef, cracker crumbs, egg, garlic, Worcestershire, cheese, salt and pepper. When you are making one pot camping meals, cooking moves quickly if you have all of your ingredients set out, measured and chopped. Here's how to make my favorite recipe: Preheat grill to medium. Place all the ingredients on heavy-duty aluminum foil and mix. You may want to have American cheese slices for picky kids who don’t like cheddar. Hobo Dinner recipe from Mountain View Country Market in Chuckey,Tennessee Hobo Dinner. Layer ingredients on top of the beef patties on a large piece of foil then fold it to cook on a grill grate over campfire coals at a medium high heat. If you prefer making campfire meals in foil, just divide the ingredients into 6 equal portions. They can skip the baby carrots, cherry tomatoes and garlic cloves and enjoy a plain meat and potatoes packet if that’s what they like. I set out an ingredient bar when I make my Campfire Hobo Stew Recipe In Foil Packets and let each camper build their own packet. This is great when you have picky eaters who want to include some ingredients and exclude others they don’t like. But, you can also make individual servings in foil packets. Fold foil over mixture and seal edges into a pouch. Place a pat of butter on top of each sheet. Sprinkle with salt & pepper, Cajun seasoning and fresh parsley. Divide potatoes, corn, shrimp and sausage evenly onto 6-8 pieces of foil about 12 inches per sheet. I like making family-style meals in one single pot. Spray aluminum foil sheets about 12 inches long with butter flavor cooking spray. ![]()
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